dottie's meatballs
(2 ratings)
No Image
This recipe came from a very dear friend of the family. Dottie brought this over to our house when my Dad passed away and we stood over the dish and ate with spoon's and fork's until it was gone. We have laughed about this over the years. I have made this several times and get rave reviews. My husband's poker group request this all the time.
(2 ratings)
prep time
5 Min
cook time
1 Hr
method
Bake
Ingredients For dottie's meatballs
-
3/4 pkgfrozen meatballs
-
2 cancream of mushroom soup
-
2 cancream of chicken soup
-
1evaporated milk
How To Make dottie's meatballs
-
1Mix the above ingredients in 9 x 13 baking dish. Bake at 350 degrees for 1 hour.
-
2You do not need to thaw the meatballs just use frozen. This can also be kept warm in a slow cooker. I do not like them as much when cooked in the slow cooker so I always bake in the oven first.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT