chili meatballs
(1 rating)
A family favorite that disappears quickly. Great for any occasion. Turn into a main dish and serve over mashed potatoes. Yummy!!
(1 rating)
method
Stove Top
Ingredients For chili meatballs
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14 oz. can jellied cranberry sauce
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12 oz. bottle chili sauce
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3/4 cup brown sugar, packed
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1/2 teaspoon chili powder
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1/2 teaspoon garlic powder
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1/4 teaspoon cayenne pepper
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32 oz. package frozen fully cooked meatballs, thawed
How To Make chili meatballs
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1In large saucepan over medium heat, combine first 6 ingredients; stir until sugar is dissolved. Add meatballs; cook for 20-25 minutes or until heated through. stirring occasionally.
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