chicken parm sliders

How To Make chicken parm sliders

• 1

  Preheat oven to 350°F/175°C.
• 2

  Slice the rolls in half lengthwise
• 3

  Place the bottom half on a 9×13 baking tray.
• 4

  Spread the chicken evenly on the rolls, followed by the marinara, mozzarella, and basil.
• 5

  Place the remaining half of the rolls on top
• 6

  Mix the melted butter with the garlic, parsley, and parmesan
• 7

  Brush the top of the rolls with the butter mixture
• 8

  Bake for 20 minutes. Slice, then serve!
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