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candied kielbasa

(1 rating)
DuplinLady avatar
Recipe by
CONNIE BOLDA
@DuplinLady
Wallace, NC

WEB PHOTO I just saw this on All Recipes.com, but it is a recipe I have used many times over the years. A wonderful savory sweet appetizer - and too easy not to make for parties.

(1 rating)
prep time 5 Min
cook time 1 Hr

Ingredients For candied kielbasa

  • 1 c
    firmly packed brown sugar (i use the dark)
  • 1/2 c
    ketchup
  • 1/4 c
    prepared horseradish (or to taste)
  • 2 lb
    kielbasa sausage, sliced thin

How To Make candied kielbasa

  • 1
    In a slow cooker, combine everything except the sausage. Mix well.
  • 2
    Add the sausage and stir. Cook on High until it starts to boil.
  • 3
    Reduce heat to Low and cook until sauce thickens, about 45 minutes to an hour. ENJOY
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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