brown sugar smokies
(1 rating)
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A great Super Bowl appetizer. So easy and everyone will enjoy!!!
(1 rating)
yield
12 serving(s)
prep time
10 Min
cook time
20 Min
Ingredients For brown sugar smokies
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1 lbbacon
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16 ozpkg. little smokie sausages
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1 cbrown sugar
How To Make brown sugar smokies
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1350 degree oven. Cut bacon into thirds and wrap each strip around a little sausage. Place the wrapped sausages on wooden skewers, several to a skewer. Arrange the skewers on a baking sheet and sprinkle them liberally with brown sugar. Bake until bacon is crisp and the brown sugar is melted. ENJOY!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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