brown sugar bacon smokies appetizer
These are so darn good, the hubby loved them! I don't recall exact recipe for time, but can direct you...and trust me, it is GOOOOOODDD! I had to make a double batch, hoping to take some to the inlaws for a Superbowl party, and none made it!
method
Broil
Ingredients For brown sugar bacon smokies appetizer
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little smokies sausages, the cocktail kind
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bacon
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brown sugar
How To Make brown sugar bacon smokies appetizer
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1Take a piece of bacon out, cut it into quarters, and wrap around a piece of the little smokies. I use a toothpick to hold it onto the smokies. Put them on top of a broiler pan. Sprinkle with brown sugar. Bake at 350 degrees until bacon is done, and sugar is 'glazed'. You can easily cook with the bacon until almost done, then add the brown sugar...
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2I baked 20 min then checked. Baked 20 more min, then flipped over. Baked another 20 min.
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3Note: baking time depends on how many smokies on broiler pan and how thick the bacon. I cut our bacon into thirds. Made 1.1.22
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