bourbon hotdogs (you need to see id for this one!)
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On a bus trip to Longaberger (back when I was still a consultant), one of the shops in Dresden made these to sample. I remember the owner was happy to share this recipe (maybe she tasted so much she was giddy! LOL)
method
Stove Top
Ingredients For bourbon hotdogs (you need to see id for this one!)
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14 ozketchup
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1 cbourbon
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1 cdark brown sugar
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48 oz packages mini cocktail hotdogs, cut into 1" chunks
How To Make bourbon hotdogs (you need to see id for this one!)
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1Mix all but hotdogs in large pan. Cover and simmer at least 2 hours, stirring occasionally. (You can make this ahead up to this point, cover and refrigerate up to 24 hours then reheat sauce until hot.)
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2Add hotdogs and simmer until heated through, about 5-10 min. Spoon into casserole and serve with toothpicks.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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