blue corncake appitizers
Perfect for a Holiday buffet. Can be made ahead of time and served at room temperature or heated.
yield
24 serving(s)
prep time
30 Min
cook time
20 Min
method
Griddle
Ingredients For blue corncake appitizers
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1/2 cblue cornmeal
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1 1/2 cflour
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2 tspbaking powder
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1 tspsalt
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1 cvegetable oil
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1egg
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1 cmilk
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1/2 csugar
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1 canrefried beans
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1 tspground cumin
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1/2 lbground beef
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sour cream
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chopped green onions
How To Make blue corncake appitizers
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1Mix first 8 ingredients together until smooth. On a hot buttered griddle fry 1 teaspoon portions until lightly browned on both sides (2 minutes). Set aside.
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2Warm beans with cumin added.
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3Fry beef and pour off oil. Leave as is or season with salsa.
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4To assemble take a corn cake and spread on beans with a little of the beef. Top with sour cream and a bit of onion. Serve at room temperature.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Blue Corncake Appitizers:
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