* beefy sausage stars *
(1 rating)
I got this recipe from a Nebraska Magazine. They come out so cute and sooo delicious!
(1 rating)
yield
6 -8
prep time
15 Min
cook time
35 Min
Ingredients For * beefy sausage stars *
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5 ozlean ground beef or chuck
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3 ozitalian sausage
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italian seasoning
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1/4 cred pepper, chopped
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1/4 conion, chopped
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1/4 cblack olives, chopped
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3/4 ccolby cheese, grated
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1/2 cranch dressing
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36wonton wraps
How To Make * beefy sausage stars *
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1Crumble ground beef and sausage together; brown in skillet. Add italian seasoning to taste.
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2Add red pepper and onion. Saute together, drain and pat dry. Set in bowl aside.
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3Add olives grated cheese and ranch to mixture and stir until combined.
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4Trim 1/2 inch off one side of wonton wraps. Spray mini-muffin pan in each one.
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5Fold wraps to fit in mini-muffin pan and fill each with 1 teaspoon of mixture.
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6Bake at 350 degrees for 10-15 minutes or until crispy.
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