beef rolls
(1 rating)
(1 rating)
Ingredients For beef rolls
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6 ozcream cheese, softened
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3 tspgrated onion
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2 tsphorseradish
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1 dashworcestershire sauce
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4 ozsliced beef
How To Make beef rolls
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1Combine cream cheese, onion, horseradish and worcestershire sauce. Mix well.
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2Spread mixture on 1 slice of beef at a time.
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3Roll beef up and refrigerate.
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4When thoroughly chilled, the beef rolls may be cut into smaller pieces if desired.
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