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bat wings

(1 rating)
jamie4cakes avatar
Recipe by
jamie Beecham
@jamie4cakes
Nashville, NC

I found this recipe in a holiday cooking magazine. It was intended for a Halloween dish hinch the name. I just call them good eating any time of the year. My family and friends loved them. Try for yourself and give me a holler back. I am sure you will not be disappointed if you like hot and spicy.

(1 rating)

Ingredients For bat wings

  • 4 lb
    chicken wings
  • 1 pkg
    taco seasoning mix
  • 2 Tbsp
    red wine vinegar
  • 2 tsp
    franks red hot sauce
  • 3 Tbsp
    canola oil
  • DIPPING SAUCE
  • 1 c
    ranch dressing
  • 2 tsp
    franks red hot sauce

How To Make bat wings

  • 1
    Wash and clean wings and drumets, pat dry
  • 2
    Mix all ingredients together. Place in gallon size ziplock bag. Add the chicken zip and mix let stand about 3 hours.
  • 3
    grill till done I prefer char coal grilling method for extra flavor, but you can grill any method you choose.
  • 4
    Mix Ranch Dressing and Franks Red Hot Sauce together fot the dipping sauce.
  • 5
    BEST SERVED WHILE HOT. YEILDS ABOUT 3 DOZEN
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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