bacon wrapped stuffed mushrooms

Recipe by
Joanne Sarver
Nekoosa, WI

Really good

yield serving(s)
prep time 15 Min
cook time 20 Min
method Bake

Ingredients For bacon wrapped stuffed mushrooms

  • 1/2 c
    chopped green onion
  • 2
    8-oz. pkg. cream cheese, softened
  • 20
    fresh mushrooms, stems removed
  • 1 lb
    sliced bacon, cut in half

How To Make bacon wrapped stuffed mushrooms

  • 1
    Preheat oven to 350 degrees. In a medium bowl, mix together green onions and cream cheese. Stuff mushroom caps with cream cheese mixture. Wrap each mushroom with a half slice of bacon and secure with toothpicks. Place on a baking sheet. Bake for 2o minutes in preheated oven, until bacon is cooked through. Makes 20 servings.

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