bacon wrapped little smokies with brown sugar
(1 rating)
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I make these when someone tells me they don't know what they want me to make.. It is so yummy and go very fast. You will want to make alot of them.
(1 rating)
yield
serving(s)
prep time
20 Min
cook time
35 Min
Ingredients For bacon wrapped little smokies with brown sugar
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2-3 pkglittle smokies sausages
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2 pkgbacon, sliced about three times
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1 -2 cbrown sugar
How To Make bacon wrapped little smokies with brown sugar
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1cut the bacon about three times but big enough to go around the smokies.. wrap the bacon around the smokies. you only need one piece around each smokey..
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2place in a single layer in a not too shallow baking dish, then don't be shy you can really cover them with the brown sugar. let it set for about 20 minutes so the sugar melts alittle. place in 350 degree oven for about 30-40 minutes. make sure the bacon is cooked.. the sugar will make a nice gooey cover on them. you can stick pretty toothpicks in them after they are done. Place them on a nice platter. They will go fast.. so if you are going to a big gathering just double the ingredients..
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