bacon roll ups
(2 ratings)
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everyone loves this appitizer-even little kids
(2 ratings)
yield
serving(s)
prep time
20 Min
cook time
45 Min
Ingredients For bacon roll ups
-
lb1 pound of bacon
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1 loaf of sandwhich bread
-
1 can cream of mushroom soup
-
grated parmesan cheese
How To Make bacon roll ups
-
1cut pound of bacon in half-lengthwise
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2cut crust off bread
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3use four slices of bread-at a time-roll flat with rolling pin-spread bread with mushroom soup-sprinkle with cheese-roll up bread and cut in half-wrap with slice of bacon use toothpick to secure-bake in 350 over for 45 min till bacon is crisp
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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