bacon crisps
(4 ratings)
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Easy, Addictive and Fattening! These go soooo fast, you better make a bunch!
(4 ratings)
yield
serving(s)
Ingredients For bacon crisps
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bacon, uncooked
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cream cheese, room temperature
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keebler club crackers
How To Make bacon crisps
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1I did not use amounts because it is up to you how many you make. I use ~ 1 package of each per batch.
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2Gather your baking sheet, knife, butter knife and ingredients. Preheat oven to 375. Then begin assembly process. Take 1 cracker, smear with cream cheese (like you would pnut butter). Top with another cracker. Wrap 1/2 strip of bacon around and place seam side down in pan. Bake until the bacon begins to crisp and is done. Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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