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Blue Ribbons
Pate Brisee Hors D'oeuvre Cups
By
Andy Anderson !
By Andy Anderson !
Pate Brisee is pronounced paht bree-ZAY. It is a French short-crust pastry dough made ...
(1 rating)
Sneaky Snake
By
Sharyn Melting
By Sharyn Melting
I love to entertain in the Fall & Halloween parties have always been a big ...
(1 rating)
Lasagna Cupcakes
By
Ann Ausich
By Ann Ausich
I pinched this recipe from a blog on the internet early this morning. I happened ...
(1 rating)
White Trash Puff Balls
By
Krystal McDow
By Krystal McDow
I got this from Food.com
(1 rating)
Bonnie's Banana Pepper Poppers
By
BonniE !
By BonniE !
We grew so many banana peppers this year, that I had to get creative to ...
(10 ratings)
The Best Green Chile Pork... Ever
By
Ashley Burnam
By Ashley Burnam
(I have recently changed this recipe to make it less work- heck yes) I had a ...
(17 ratings)
Kielbasa Spicy-mustard Rolls
By
janet s
By Janet S
A good snack for fall and unexpected guests
(1 rating)
Buffalo Chicken Nachos
By
Leslie Speed Dutton
By Leslie Speed Dutton
If you like buffalo chicken, you're going to LOVE this rich, cheesy recipe for Buffalo ...
(1 rating)
Chili 'pie'
By
LINDA BAILEY
By LINDA BAILEY
Got this of Yahoo also. Sounds really and we are going to try this later ...
(2 ratings)
Mini Italian Meatloaves
By
Linda Gam
By Linda Gam
Cute, love mini food can be main dish or appetizer.
(1 rating)
Bacon Wrapped Smokies
By
linda hennessey
By Linda Hennessey
Always a hit at the tailgate parties!
(2 ratings)
Crescent Roll Taco Bake
By
Amanda W
By Amanda W
Passed on from facebook
(1 rating)
Kid's Favorite Slider/burger For Halloween
By
Family Favorites
By Family Favorites
I first made these for my son 25 years ago as a fun, quick meal ...
(1 rating)
Grilled Guacamole? With Bacon Scoops!
By
Greg Appel
By Greg Appel
You thought the original was good Just another example of "BETTER WITH BACON"
(1 rating)
Grilled Beef Skewers With Low Sodium Marinade
By
Lynn Socko
By Lynn Socko
This marinate is loaded with flavor, I promise you won't miss the salt.
(2 ratings)
Mini Tostadas
By
Lynnda Cloutier
By Lynnda Cloutier
A fancy mini snack at any party from El Zorro's restaurant
(1 rating)
Glazed Ham Ball Appetizers
By
Pat Duran
By Pat Duran
These are the best ham balls my husbands grandma Grandma( Urbanowski) liked to make during ...
(1 rating)
Halloween Party Pumpkin
By
Linda Rupp
By Linda Rupp
A fun a way to serve cheese and other treats on Halloween !
(1 rating)
Kielbasa Appetizer
By
Carol Perricone
By Carol Perricone
This is a family favorite that was given to us by my sister's coworker. ...
(1 rating)
Crockpot Sweet & Sour Meatballs
By
Kathleen Riemer
By Kathleen Riemer
..
(1 rating)
Chicken Satay
By
Pon Jumat
By Pon Jumat
Favorite Malaysian barbeque food
(1 rating)
Wings Restaurant Style And Sauce
By
ELLEN lowrimore
By ELLEN Lowrimore
I HAVE ALWAYS WANTED TO COOK THESE AND FINALY GOT IT RIGHT
(2 ratings)
Little Smokies
By
Joyce Lowery
By Joyce Lowery
There are so many different ways to make these and they are all delicious. ...
(1 rating)
Bacon Swiss Cheese Dip
By
Linda Kauppinen
By Linda Kauppinen
This is a dip that was given to my cousin, who has shared it with ...
(1 rating)
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