simple cream cheese & preserves spread

Name: Simple Cream Cheese & Preserves Spread
Prep time: 30 min
Cuisine: American
Ingredients: 2 package(s) (8 oz each) cream cheese, or light cream cheese (neufchatel), softened; 1/2 cup(s) any fruit preserves (less if runny), bring close to room temperature for better mixing & spreadability; - serve with crackers, toast, bagels, muffins, & other breads

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Private Recipe by

Sharon Colyer

@Cmom02

Louisville, KY

If you like cream cheese with preserves or jam, on bread, this will be like that only, easier before spreading. Servings depend on if you are using small crackers to spread it on or something larger, like a bagel, etc.

yield serving(s)

prep time 30 Min

method Refrigerate/Freeze

Ingredients For simple cream cheese & preserves spread

2 pkg

(8 oz each) cream cheese, or light cream cheese (neufchatel), softened
1/2 c

any fruit preserves (less if runny), bring close to room temperature for better mixing & spreadability
serve with crackers, toast, bagels, muffins, & other breads

How To Make simple cream cheese & preserves spread

1
Mix softened cream cheese or light cream cheese (Neufchatel) and preserves, in a medium bowl, with a fork to start. Then, with an electric mixer, beat until well mixed and consistency is fluffy. Store in refrigerator.
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