pink fruit dip

(1 rating)
Recipe by
Patty Jablonowski
Philadelphia, PA

Make ahead. Chill until needed. Will keep several days chilled. Makes any fruit platter look special. Kids want to eat fruit with this dip.

(1 rating)
yield 10 serving(s)
prep time 15 Min

Ingredients For pink fruit dip

  • 1 c
    mayonnaise
  • 1 c
    frozen whipped topping, thawed
  • 2 Tbsp
    maraschino cherry juice

How To Make pink fruit dip

  • 1
    Mix all ingredients until well combines. Chill at least one hour. Serve in a decorative bowl with a fruit salad or fruit platter.
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