japanese fruit skewers with plum sauce
(1 rating)
Adapted from Japanese recipe wiki.
(1 rating)
yield
4 serving(s)
prep time
15 Min
cook time
5 Min
method
Grill
Ingredients For japanese fruit skewers with plum sauce
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2bananas, 1" chunks
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1 cwatermelon, 1"chunks
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1 canlitchi fruit, whole, pitted, drained
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1 cstrawberries
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1/2 cplum sauce
How To Make japanese fruit skewers with plum sauce
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1Soak 8 6" wooden skewers in cold water 30 minutes.
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2Preheat broiler or grill.
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3Thread fruit on skewers. Coat with plum sauce.
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4Cook 5 minutes, basting frequently with Plum sauce.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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