grape salsa

(1 rating)
Recipe by
Amanda Ritchie
Spokane, WA

This tastes wonderful

(1 rating)

Ingredients For grape salsa

  • 2 c
    seedless red grapes, chopped
  • 1/2 c
    green onion, chopped
  • 1/2 c
    anaheim chiles, diced (make sure you wear gloves because these will burn you)
  • 2 Tbsp
    fresh cilantro
  • 2 Tbsp
    red wine vinegar
  • 1/2 tsp
    minced garlic
  • 1/2 tsp
    salt
  • 1/8 tsp
    hot pepper sauce

How To Make grape salsa

  • 1
    Combine all the ingredients. Let stand for at least one hour. Drain off any excess liquid before serving. Let chill one day to be less spicy.
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