apple pie egg roll

Recipe by
LINDA BAILEY
STERLING HEIGHTS, MI

These were at my Grand daughters graduation party are they are really good.

yield 12 serving(s)
prep time 20 Min
cook time 5 Min
method Pan Fry

Ingredients For apple pie egg roll

  • 3 c
    apples, peeles and diced (apporx. 3 apples)
  • 4 Tbsp
    sugar or splenda
  • 4 Tbsp
    flour
  • 3/4 tsp
    cinnamon
  • 1 tsp
    lemon juice
  • 12 egg roll wrappers
  • oil for frying

How To Make apple pie egg roll

  • 1
    Combine all filling ingredients and mix well Place 2 hearing tablespoon of filling in the center of each wrapper. Fold in the sides and roll the wrapper tightly. Use a dab of water to secure the tip of the wrapper. Preheat oil to 350 degrees. Fry each egg roll for about 4-5 minutes or until brown and crispy. Sprinkle with powdered sugar and serve warm.
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