Cheese Appetizer Recipes
Cocktail Quiche
By
Deb Crane
By Deb Crane
Very simple, effortless make-ahead appetizers! Bisquick saves the day and makes its own crust! I ... (3 ratings)
Pigs In A Blanket With Brie Dip
By Jane Whittaker
I made this for a cocktail party. I got OOOooo's and Awwww when I brought ... 
Sriracha Queso Dip
By Christine Hadden
What party is complete without an amazing cheese dip? This dip is both easy ... (1 rating)
Fabuleuse Baked Brie En Croute
By
Megan Berg
By Megan Berg
Cette recette est fabuleuse! Whenever this baked Brie is served at family gatherings and holidays, ... (2 ratings)
Spinach And Artichoke Quesadilla W/bacon
By Brandy Bender
I love spinach and artichoke dip! (2 ratings)
Brie En Croute With Caramel And Walnuts
By Colleen Gilbert
This sounds difficult but it is so easy, and people will be impressed. (2 ratings)
Cheesy Oven-fried Potatoes
By Rebecca Trent
I made this recipe and thought these potatoes would be good with some cheese sauce. ... (1 rating)
Firecracker Cheddar Bay Sausage Balls
By Anna Whitehead
I came up with this recipe on Thanksgiving morning for breakfast. All of them were ... (2 ratings)
Horseradish Swiss And Cheddar Pimento Cheese
By
Michael Hall
By Michael Hall
I love pimento cheese, so I thought I would kick the traditional recipe up a ... (1 rating)
Loaded Nacho Dip
By Sheila Kremer
I've had this recipe since I was in college - many, many years ago! ... (3 ratings)
Chicken Bacon Ranch Bruschetta
By Melissa Turner
This is so so yummy. I just love bruschetta, and this is a nice variation ... (3 ratings)
Southern Pimento Cheese
By
Beth Pierce
By Beth Pierce
This quick and easy flavor-packed Southern Pimento Cheese Recipe takes less than ten minutes to ... (1 rating)
Candied Nuts And Brie Dip
By Lisa 'Gayle' Goff
I love this recipe. I always serve it with apples and bread so I can ... (4 ratings)
Cheese Log
By Nathaniel Lutz
Our family and friends LOVE this snack! It goes great with Ritz crackers, beer, and ... (6 ratings)
Mini Appetizer Ground Beef Pies
By Bonnie Glazier
Jumped at the chance to enter the weekly contest that Vanessa's (Pies, Pies, and More ... (3 ratings)
Baked Brie Appetizer
By Suzanne Larsen
I first had this at my brother's house when my family was there for Thanksgiving. ... (3 ratings)
Antipasto Squares
By
Gail Herbest
By Gail Herbest
This is absolutely the best!! A cross between antipasto and a deep-dish pizza. Cut into ... (27 ratings)
Sausage And Cheese Crescent Squares
By
Penny R
By Penny R
This can be used as a breakfast dish or an appetizer. We love it ... (11 ratings)
Jalapeno Popper Roll-ups
By
Dawn Cordova
By Dawn Cordova
I love jalapeno poppers but find them somewhat messy. I came up with these quick, ... (4 ratings)
Garlic-bacon Cheese Log
By
Amy H.
By Amy H.
I just kinda made this one up, but it sure is tasty and goes over ... (6 ratings)
First Down Reuben Rounds
By Cheryl Lundquist
Easy to make, and no crumbs left on the plate! This is a winning recipe ... (8 ratings)
Garlicky Olive Cheese Bread
By Cathie Valentine
Who doesn't love cheesy garlic bread? The addition of olives and onions just makes it ... (2 ratings)
Bruschetta & Cheese
By
Bobbi Gulla
By Bobbi Gulla
This is best made with New Jersey tomatoes. I live in NJ's sister state, Pennsylvania. ... (3 ratings)