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tapenade dip

DailyInspiration avatar
Recipe by
Daily Inspiration S
@DailyInspiration
Somewhere, TX

All the ingredients you would expect in a tapenade, but nice and bubbly as a dip. Try this at your next game day gathering.

yield serving(s)
prep time 15 Min
cook time 20 Min
method Bake

Ingredients For tapenade dip

  • 1/2 c
    low-fat mozzarella cheese, grated
  • 4 1/2 oz
    artichoke hearts, chopped
  • 1 jar
    3 1/2 oz. jar roasted red bell peppers, drained & chopped
  • 10
    black olives, sliced
  • 1/2 c
    parmesan cheese
  • 1 tsp
    garlic powder
  • pepper to taste
  • 1/2 c
    light mayonnaise
  • crackers or pita chips

How To Make tapenade dip

  • 1
    Combine the mozzarella through pepper together in a bowl. Combine mixture with the mayo.
  • 2
    Spray a small casserole dish with cooking spray and bake at 350 degrees for 20-30 minutes until hot.
  • 3
    Serve warm with crackers, pita chips or your choice.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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