taco dip

(1 rating)
Recipe by
Deborah Hall
Brookston, IN

This is a crowd pleaser and its easy

(1 rating)
yield 8 serving(s)
prep time 1 Hr

Ingredients For taco dip

  • 1 can
    refried beans
  • 8 oz
    sour cream, fatfree or low fat
  • 1 pkg
    mexican blend shredded cheese
  • 1 pkg
    taco seasoning mix
  • green onions, sliced in pieces
  • sliced black olives (opt)

How To Make taco dip

  • 1
    mix together the refried beans and sour cream
  • 2
    layer the bean mix and the cheese/onion/olives
  • 3
    Top with the cheese and chill Serve with dipping corn chips or your choice
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