stuffed crust pizza bites

(1 rating)
Recipe by
Jamallah Bergman
Atlanta, GA

These yummy little bites is something that the kids will very much enjoy as well as folks when they come to a party or for the game.

(1 rating)
yield 48 appetizers
prep time 25 Min
cook time 50 Min

Ingredients For stuffed crust pizza bites

  • 2 can
    refrigerated pizza crust dough
  • 8 oz
    mozzerella cheese, cut into 48 cubes
  • 48 slice
    pepperoni (3oz)
  • 1/4 c
    olive or vegetable oil
  • 1 1/2 tsp
    dried italian seasoning
  • 2 Tbsp
    grated parmasean cheese
  • 1 jar
    pizza sauce, heated

How To Make stuffed crust pizza bites

  • 1
    Heat oven at 400 degrees. Spray two 9 inch pie pans or one 13x8 pan with nonstick cooking spray. Remove dough from both cans. Unroll dough; starting at center,press out each dough rectangle with hands to form 12x8 inch rectangles. Cut each rectangle into 24 squares.
  • 2
    Top each square with cheese cube and pepperoni slice. Wrap dough around filling to completely cover; firmly press edges to seal. Place seam side down with sides touching in sprayed pie pans.
  • 3
    In small bowl, combine oil and Italian seasoning; mix well. Drizzle over filled dough in pans. Sprinkle with Parmesan cheese
  • 4
    Bake at 400 for 16 to 22 minutes or until golden brown. Serve warm with warm pizza sauce.

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