rotel sausage puffs
(2)
My family loves these delicious morsels. They make a great tailgating snack. Everyone will love them...count on it!
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(2)
yield
serving(s)
prep time
10 Min
cook time
10 Min
method
Bake
Ingredients For rotel sausage puffs
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1 lbsausage
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3 cbisquick
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8 ozcheese whiz
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1 canrotel diced tomatoes with green chilies
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1/4 tspcayenne pepper ( optional )
How To Make rotel sausage puffs
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1Preheat oven to 400 degrees.
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2Pulse ROTEL in food processor until the tomatoes are broken up into smaller chunks; 10-15 pules.
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3In the bowl of an electric mixer fitted with the paddle attachment, combine sausage, bisquick, cayenne pepper, cheese whiz and ROTEL. Mix until thoroughly combined.
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4Drop by tablespoon fulls on baking sheet, about an inch apart.
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5Bake 12 - 15 minutes or until golden brown.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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