prosciutto and artichoke puffs
(1 rating)
No Image
You Will Love These!
(1 rating)
yield
24 serving(s)
prep time
20 Min
cook time
10 Min
Ingredients For prosciutto and artichoke puffs
-
3/4 cshredded swiss
-
1/4 cgrated parmesean
-
1/2 cmayonnaise
-
1/2 cchopped artichokes drained
-
1/3 cprosciutto
-
1/4 tspsalt
-
1/8 tspwhite or black pepper
-
1 pkg16 oz. pillsbury grands buttermilk biscuits
How To Make prosciutto and artichoke puffs
-
1Mix all ingredients except biscuits,pull apart flaky layers(makes about 3 per biscuit)put in muffin tind and spoon in mixture(don't forget to spray the tins w/ cooking spray) Bake for 8 to9 min.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT