pizza fondue
(1 rating)
A pizza flavored fondue wuth ground beef and two cheeses. Yummo !!
(1 rating)
yield
serving(s)
prep time
15 Min
cook time
10 Min
Ingredients For pizza fondue
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1 lbground beef
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2 bottlepizza sauce - 12 to 15 ounce
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1 mdonion, finely diced
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12 ozshredded mozzarella cheese (or more)
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4 ozshredded cheddar cheese (or more)
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1 Tbspolive oil for sauteeing onion
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1 mdfrench bread, cut into bite size cubes or breadsticks
How To Make pizza fondue
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1Chop the onion in very fine mince and sauté in olive oil. Brown the meat, drain, then put in fondue pot. Add onion and pizza sauce. Add cheeses one handful at a time, stirring. Add a bouillon cube for an even beefier taste. -
2Dip from the fondue pot or individual bowls. Cubes of toasted French bread or Garlic Breadsticks are the perfect dippers.
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3Keep at serving temperature in crock pot set on warm or in fondue pot.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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