pineapple ham and cheese sandwich
(2 ratings)
This is a great sandwich to have for breakfast, lunch or dinner.. Grilling the pineapple make this taste even better. Great for breakfast with fried eggs. Lunch with a nice salad and light dressing. Dinner with a bowl of soup and a Jello salad.. I like these with tomato soup on the side. Mmmmm. Great with other cheeses, meats or sliced fruit...so many combinations..
(2 ratings)
yield
2 serving(s)
prep time
5 Min
cook time
10 Min
method
Bake
Ingredients For pineapple ham and cheese sandwich
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2 sliceyour favorite bread
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butter, softened
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2 slicedeli ham
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2 slicepineapple rings ,drained and grilled (fresh is best)
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2 pinchground cinnamon/with sugar
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2 slicecheese, your favorite like-gruyère or swiss
How To Make pineapple ham and cheese sandwich
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1Preheat oven to 350^. Lightly butter both sides of the bread and place on a cookie sheet. Layer ham then pineapple on the slices of the bread. Place the
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2Sprinkle with the cinnamon /sugar; and top with cheese. Bake for 7 to 12 minutes or until cheese is melted and sandwiches are heated through. Serve hot.
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