pillsbury bacon-cheddar pinwheels

Recipe by
Deni Elwood
The Villages, FL

Saw this on TV and had to make it.

yield 16 serving(s)
prep time 15 Min
cook time 15 Min
method Bake

Ingredients For pillsbury bacon-cheddar pinwheels

  • 2 tube
    pillsbury crescent rolls
  • 1/4 c
    ranch dressing
  • 1 pkg
    real bacon bits
  • 6 oz
    shredded cheddar cheese

How To Make pillsbury bacon-cheddar pinwheels

  • 1
    Open crescent rolls and press out a long rectangle of dough sealing all of the perforations. There will be four rectangles made from two tubes of crescent rolls.
  • 2
    Using a pastry brush, brush Ranch dressing on the dough all the way to the edges.
  • 3
    Spread bacon bits and cheese all over the rectangle.
  • 4
    Starting at the short side of the rectangle, roll up the dough.
  • 5
    Cut each roll into 8 pieces and put on an ungreased cookie sheet.
  • 6
    Bake for 15 minutes in a 350 degree oven.
ADVERTISEMENT