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pepperoni pizza pinwheels

(2 ratings)
CalebsMomma avatar
Recipe by
Victoria Baldwin
@CalebsMomma
Augusta, GA

I made these for my son's first birthday. It was a hit and so easy to make. They are kid-friendly and adults love them too.

(2 ratings)
yield 12 serving(s)
prep time 10 Min
cook time 15 Min
method Bake

Ingredients For pepperoni pizza pinwheels

  • 1 can
    refrigerated pizza crust dough
  • 1 c
    pizza blend shredded cheese
  • 1/2 c
    Parmesan cheese
  • 3 oz
    sliced pepperoni, chopped
  • 1/2 c
    pizza sauce

How To Make pepperoni pizza pinwheels

  • 1
    Preheat the oven to 400 degrees F. Unroll the pizza crust on a cutting board. Spread the crust into an approximately 13x9 inch rectangle.
  • 2
    Spread the sauce evenly, leaving about 1/2 inch around the edges.
  • 3
    Sprinkle with shredded cheese and Parmesan cheese. Top with pepperoni.
  • 4
    Roll up, starting with the long side. Moisten the edge with water and pinch seam to seal.
  • 5
    Cut into 1-inch wide slices.
  • 6
    Place 1 inch apart in a lightly greased 15x10 inch pan. Flatten pinwheels slightly.
  • 7
    Bake at 400 degrees for 12 to 14 minutes or until golden. Serve immediately with warm sauce for dipping.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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