mexican layer dip
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The is been a great go to dip for years. It is super easy and can be changed up so easily to suit any taste. I tend to make a large pan of this and if there is plenty left over it makes a great addition to homemade burritos by just adding fajita meat and dip to a soft tortilla and spreading the dip over it and bake.
yield
10
cook time
30 Min
method
Bake
Ingredients For mexican layer dip
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2 canrefried beans
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2 pkgavocado dip
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1 csour cream
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1 cpicante sauce
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8 ozgrated cheddar cheese
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8 ozgrated pepper jack cheese
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1 bunchchopped green onions
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2 smdiced tomatoes
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4 ozsliced black olives (optional)
How To Make mexican layer dip
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1Preheat oven to 350 degrees.
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2Layer all ingredients.
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3Bake for about 30 minutes. Serve with tortilla chips. You can add seasoned ground beef or prepared tamales as a layer to make this a heavier snack.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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