layered blue cheese spread
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A recipe that sounded good, but I altered to my personal taste! I like this with crackers, or those soft bread squares. Heck, cut up plain bagels might work also! Since my Dad loves blue cheese, that drew me to this recipe right away!
method
No-Cook or Other
Ingredients For layered blue cheese spread
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24 ozcream cheese, softened (3 packages)
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4 ozblue cheese, crumbled
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1 Tbspminced cilantro
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1/4 csour cream
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1 Tbspsour cream
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2 Tbspminced parsley
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1 Tbspminced chives
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1/2 tspblack pepper (i omit)
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1/2 cchopped walnuts (i use chopped pecans, i like it better in this recipe)
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onion flakes or chopped fresh onion to taste (one of my additions)
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accent if needed (one of my additions)
How To Make layered blue cheese spread
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1On serving plate spread 2 packages cream cheese into 8 inch circle. Combine blue cheese, 1/4 c sour cream, parsley, cilantro, chives and pepper until blended. Spread over cream cheese layer to 1/2 inch of edges. Beat remaining cream cheese and sour cream until smooth, spread over blue cheese to 1 inch of edges. Sprinkle with walnuts just before serving. Serve with breads and crackers.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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