josh's favorite cheese dip

(1 rating)
Recipe by
Kathy Fannin Boggs
carthage, TX

Josh is always putting in a request for this dip.

(1 rating)

Ingredients For josh's favorite cheese dip

  • 2 lb
    ground chuck, cooked, and drained
  • 2 lb
    velveeta cheese, mexican or regular
  • 1 can
    rotel tomatoes, original
  • 1 pkg
    tostito white corn chips

How To Make josh's favorite cheese dip

  • 1
    In a skillet brown ground chuck, when done drain grease and set aside; Melt Velveeta and Rotels together in a crock pot or in Microwave. Add ground beef, serve with chips

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