jalapeno popper pinwheels

Recipe by
Beth Pierce
Ofallon, MO

This easy Pinwheel Recipe brings out all the great flavors in jalapeno poppers. It is an easy delicious game day snack or party appetizer and can easily be modified to your liking!

yield 8 serving(s)
prep time 20 Min
method No-Cook or Other

Ingredients For jalapeno popper pinwheels

  • 8 oz
    cream cheese softened
  • 1/4 c
    sour cream
  • 3 tsp
    sriracha (to taste)
  • 1
    jalapeno seeded and minced
  • 1/2
    red or orange pepper finely chopped
  • 2/3
    finely shredded cheddar cheese
  • 6
    slices crispy cooked bacon finely chopped
  • 3 Tbsp
    red onion minced
  • 4
    (10 inch) tortillas

How To Make jalapeno popper pinwheels

  • 1
    Beat cream cheese, sour cream and sriracha until smooth. Stir in jalapeno, bell pepper, cheese, bacon and onion.
  • 2
    Divide evenly over flour tortillas.
  • 3
    Roll very tightly and slice into 1/2 – 1 inch pieces; discarding ends.
  • 4
    NOTES If preparing ahead of time. Roll them, store in plastic wrap and slice right before serving.
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