jalapeno popper dip

(1 rating)
Recipe by
Dee Ludemann
Ft. Worth, TX

This is a variation of a recipe I found...yum!

(1 rating)

Ingredients For jalapeno popper dip

  • 16 oz
    cream cheese, softened
  • 1/2 c
    mayonaise
  • 1/2 c
    sour cream
  • 4 oz
    green chilies (canned)
  • 1-2
    diced jalapenos-fresh, not pickled
  • 1 1/2 c
    cheddar or mexican mixed cheese, divided
  • 1/2 c
    seasoned bread crumbs or panko bread crumbs
  • 1 Tbsp
    real bacon bits (optional)

How To Make jalapeno popper dip

  • 1
    Mix together, cream cheese, sour cream, mayo, chilies,finely diced jalapenos, 1/2 of the cheese. Spread into a glass pie pan or baking dish. Sprinkle with remaining cheese, bread crumbs and bacon bits.
  • 2
    Bake at 350 degrees for 15-20 minutes or until golden. Serve with flat bread crackers or a mild hard cracker.

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