jalapeno cheese log

Name: Jalapeno Cheese Log
Prep time: 15 min
Cook time: 40 min
Ingredients: 1 pound(s) shredded monterey jack cheese; 1 - 8 ounce(s) cream cheese, room temperature; 1/2 cup(s) finely chopped jalapenos; dash(es) garlic salt; 1 cup(s) finely chopped pecans

(2 ratings)

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review

Recipe by

Aleisia Kuhn

@Taxiof3

Boerne, TX

This is soooo good and easy. Great to make for parties : )

(2 ratings)

yield serving(s)

prep time 15 Min

cook time 40 Min

Ingredients For jalapeno cheese log

1 lb

shredded monterey jack cheese
1 - 8 oz

cream cheese, room temperature
1/2 c

finely chopped jalapenos
dash

garlic salt
1 c

finely chopped pecans

How To Make jalapeno cheese log

1
Mix cheeses together, add jalapenos and garlic salt. Mix until smooth. Chill until firm, about 30-40 min. Shape into 2 logs or 1 big ball. Roll in chopped pecans and chill until ready to serve. Serve with wheat thins or other crackers
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jalapeno cheese log

Ingredients For jalapeno cheese log

How To Make jalapeno cheese log

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