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jalapeno cheese fudge

(2 ratings)
sarahphims avatar
Recipe by
Sarah Phim
@sarahphims
Texarkana, TX

This fudge is so delicious! Spicy and good! Great with beer or a cocktail or Soda.

(2 ratings)
yield 8 serving(s)
prep time 5 Min
cook time 40 Min
method Bake

Ingredients For jalapeno cheese fudge

  • 1 lb
    sharp cheddar cheese
  • 1 lb
    monteray jack cheese
  • 2
    eggs
  • 1/2 c
    flour
  • 1 can
    evaporated milk
  • 1 c
    pickled jalapeno whole or chopped

How To Make jalapeno cheese fudge

  • 1
    Preheat oven to 350 Degrees F
  • 2
    Grate cheese and mix together or grate in pan. Spread evenly on a square 8x8 or 9x9 cake pan or cookie sheet. (not greased).
  • 3
    Chop or keep jalapenos whole, then scatter jalapenos over cheeses.
  • 4
    Mix eggs, flour and evaporated milk with a fork.
  • 5
    Pour over cheese and jalapeno Mixture.
  • 6
    Bake 40 minutes at 350 degrees.
  • 7
    Cut in squares when cool. Serve with club crackers or any crackers of your choice or vegetables.
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