individual cheeseballs, mom's

Recipe by
Megan Stewart
Middletown, OH

These are warm balls of cheddar cheese, and great appetizers. Mom got this from her friend Harriet Reutter, who also owned my first puppy! They were great friends.

yield 40 serving(s)
method Bake

Ingredients For individual cheeseballs, mom's

  • 1/2 lb
    sharp cheddar cheese, grated
  • 1/2 c
    butter
  • 1/2 tsp
    salt
  • 1 c
    flour
  • paprika

How To Make individual cheeseballs, mom's

  • 1
    Cream cheese and butter well. Add flour and salt. Form into 40 small balls. Sprinkle with paprika, chill overnight. Bake 15 min at 300 degrees.

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