ham cheese loaf
(1 rating)
Another recipe from my time at Sterlington Hospital.
(1 rating)
yield
6 serving(s)
method
Refrigerate/Freeze
Ingredients For ham cheese loaf
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1 bunchgreen onions, chopped
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16 ozcream cheese, softened
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1 canchopped black olives, drained
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2 pkgsmoked thin sliced ham
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1 canchopped green chile peppers, drained
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2 tspjuice from pickled jalepeno peppers
How To Make ham cheese loaf
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1Chop one package of the smoked ham and combine with the onions, cream cheese, pepper juice, chili peppers, and olives.
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2Make into a roll. Lay the slices of ham on a plate, overlapping; then place the cream cheese roll in these slices and roll in these slices and roll up.
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3Chill until ready to sere. Slice and serve with crackers.
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