fried cheese balls
(1 rating)
My husband and kids loves cheese so much and they are very good and crunchy and cheesy.
(1 rating)
yield
2 dozen
prep time
30 Min
cook time
5 Min
Ingredients For fried cheese balls
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3egg whites
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1 Tbspall-purpose flour
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salt to taste
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1 3/4 cgrated cheddar cheese
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1/2 cbread crumbs
How To Make fried cheese balls
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1In a mixing bowl beat the egg whites until stiff. In a separate mixing bowl blend the flour and salt. Add the flour with the cheese to the egg whites. Blend well. Drop by teaspoonfuls into the bread crumbs, coating well. Shape into balls.
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2Drop the balls into deep hot oil (375F) and fry for about 2 to 3 minutes or until golden. Drain on paper towels. Serve warm or cold.
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