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fried cheese

(2 ratings)
1lovetocook1x avatar
Recipe by
Cassie *
@1lovetocook1x
Somewhere, PA

So easy, and so good..go great with some warmed marinara sauce.

(2 ratings)
yield 2 serving(s)
prep time 15 Min
cook time 10 Min

Ingredients For fried cheese

  • 4
    (1-inch-thick) slices edam, gouda or swiss cheese
  • salt to taste
  • 1/2 c
    cup all-purpose flour
  • 1 lg
    beaten egg
  • 2/3 c
    bread crumbs
  • oil or shortening for frying

How To Make fried cheese

  • 1
    Sprinkle cheese with salt, if desired. Dredge slices in flour, then in beaten egg, and finally in bread crumbs, making sure the cheese slices are completely covered.
  • 2
    Fry quickly in hot oil or shortening until golden brown. Serve immediately.
  • 3
    I double the batch, sometimes more, depending on how hungry everyone is...
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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