fiesta dip
(1 rating)
This super simple dip is a hit at any party. The best part is that it’s ready in only 15 minutes.Source unknown
(1 rating)
Ingredients For fiesta dip
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1 can diced tomatoes and green chilies, drained and divided, 10 oz.
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1 can refried beans, 16 oz
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2 containers guacamole, 8 oz each
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2 green onions, sliced
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1/4 cup sour cream
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1 can sliced ripe olives, drained, 2.25 oz.
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1 cup shredded cheddar cheese, 4 oz
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lime wedges and tortilla chips for garnish
How To Make fiesta dip
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1Reserve 1/4 cup diced tomatoes and green chilies.
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2Stir together refried beans and remaining tomatoes and green chiles. Spoon bean mixture into large serving bowl or spoon evenly into 4 (8 or 9 oz) martini glasses or ramekins. Top bean layer evenly with guacamole, reserved tomatoes and green chilies, green onions. sour cream, olives and cheer. Garnish if desired. Serve with tortilla chips. Makes 4 to 8 appetizer servings
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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