feta cheese mint dip

Name: Feta Cheese Mint Dip
Prep time: 10 min
Cook time: 5 min
Yield: 8
Cuisine: Greek
Ingredients: 1/2 pound(s) feta cheese; 1 - small red onion, finely chopped; 1 clove(s) garlic, minced; 3 tablespoon(s) fresh mint leaves, chopped; 2 tablespoon(s) olive oil, extra virgin; 2 tablespoon(s) water

(1 rating)

review

Recipe by

Marion Wilting

@MiaInGermany

Easy and tasty, great with flat bread, olives and green salad.

(1 rating)

yield 8 -10

prep time 10 Min

cook time 5 Min

method Blend

Ingredients For feta cheese mint dip

1/2 lb

feta cheese
1

small red onion, finely chopped
1 clove

garlic, minced
3 Tbsp

fresh mint leaves, chopped
2 Tbsp

olive oil, extra virgin
2 Tbsp

water

How To Make feta cheese mint dip

1
Crumble the feta cheese, then add olive oil, water, onion, garlic and chopped mint leaves and smash until smooth. You can also use an inversion mixer, but I prefer smashing it with a fork because I don't want the onion to become mash!
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

feta cheese mint dip

Ingredients For feta cheese mint dip

How To Make feta cheese mint dip

Categories & Tags for Feta Cheese Mint Dip: