creamy pizza dip
(1 rating)
Got this recipe from a gal friend in Albany, IL. Tasted it and had to have it!
(1 rating)
yield
12 -15
prep time
15 Min
cook time
10 Min
Ingredients For creamy pizza dip
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8 ozphiladelphia cream cheese
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3 Tbsptomato sauce
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1/4 cgrated parmesan cheese
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1/2 tsporegano
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1/2 tspgranulated garlic
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1 pinchcrushed red pepper (optional)
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1/2 cshredded mozzarella cheese
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3 Tbspchopped black olives
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3 Tbspchopped artichokes (optional)
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crispy italian bread rounds
How To Make creamy pizza dip
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1Chop olives and artichokes. Set aside.
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2Spread room temperature cream cheese into a small baking pan. This is the “crust”.
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3Assemble the pizza: spread 2 T tomato sauce over the cheese
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4Sprinkle with grated parmesan
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5Sprinkle the oregano, garlic and red pepper over the cheese and tomato If you are using olives and artichokes, lay those on top of the spices
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6Last put the shredded mozzarella cheese on top
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7Bake in 400 degree oven for about 10 min, until mozzarella is melted.
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8Before you serve, mix all the ingredients together and transfer to serving dish.
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9Serve warm or room temperature with bread rounds
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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