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chocolate chip cheese ball

(5 ratings)
Mom2two31064 avatar
Recipe by
Carol Eidenier
@Mom2two31064
Pioneer, OH

This is a recipe from Allrecipes.com. I have made it by using the review's suggestion about covering it with mini chocolate chips instead of pecans and it was wonderful that way too!

(5 ratings)

Ingredients For chocolate chip cheese ball

  • 1 pkg
    8 oz size cream cheese, softened
  • 1/2 c
    butter, softened
  • 3/4 c
    confectioners' sugar
  • 2 Tbsp
    brown sugar
  • 1/4 tsp
    vanilla extract
  • 3/4 c
    miniature semisweet chocolate chips
  • 3/4 c
    finely chopped pecans

How To Make chocolate chip cheese ball

  • 1
    1. In a medium bowl, beat together cream cheese and butter until smooth. Mix in confectioners' sugar, brown sugar and vanilla. Stir in chocolate chips. Cover, and chill in the refrigerator for 2 hours.
  • 2
    2. Shape chilled cream cheese mixture into a ball. Wrap with plastic, and chill in the refrigerator for 1 hour.
  • 3
    3. Roll the cheese ball in finely chopped pecans before serving.
  • 4
    **Reviews suggested rolling in mini chocolate chips instead of pecans or serve as a dip instead of a ball. Serve with graham crackers or sticks, or vanilla wafers.
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