chocolate chip cheese ball

(2 ratings)
Recipe by
Judy Sprague
Florence, KY

Have made this recipe on several occasions. Recently made it for a bridal shower. Everyone raved about how good it was. Easy too! NOTE: I rolled the cheese ball in graham cracker crumbs instead of nuts because of nut allergies.

(2 ratings)

Ingredients For chocolate chip cheese ball

  • 8 oz
    cream cheese softened
  • 1 stick
    butter, softened
  • 1/2 tsp
    vanilla extract
  • 3/4 c
    powdered sugar
  • 2 Tbsp
    brown sugar
  • 3/4 c
    semi-sweet chocolate chips
  • 3/4 c
    finely chopped pecans

How To Make chocolate chip cheese ball

  • 1
    1 cup graham cracker crumbs can be used in place of pecans.
  • 2
    In a mixer, beat the cream cheese, butter and vanilla until fluffy.
  • 3
    Gradually add in the sugars. Beat until well combined.
  • 4
    Stir in chocolate chips.
  • 5
    Cover and refrigerate for 2 hours.
  • 6
    Shape the mixture into a ball.
  • 7
    Refrigerate for 1 hour.
  • 8
    Roll in pecans or graham cracker crumbs. Serve with graham crackers.

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