Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

cheesecake stuffed strawberries

(2 ratings)
dshrader avatar
Recipe by
Dawn Shrader
@dshrader
Syracuse, IN

I was looking at an inspirational page on Facebook and found this AWESOME recipe. I had to share it here! The address, so full credit can be given, is: http://www.facebook.com/photo.php?fbid=204251982997753&set=a.147943335295285.33017.147905698632382&type=3&theater

(2 ratings)
yield serving(s)
prep time 45 Min

Ingredients For cheesecake stuffed strawberries

  • 1 lb
    large strawberries
  • 1 box
    (8 oz) cream cheese
  • 3-4 Tbsp
    powdered sugar (4 = sweeter filling)
  • 1 tsp
    vanilla extract
  • Spinkles
    graham cracker crumbs

How To Make cheesecake stuffed strawberries

  • 1
    Rinse strawberries and cut around the top of the strawberry. Remove the top and clean out with a paring knife, if necessary (some may already be hollow inside). Prep all strawberries and set aside.
  • 2
    In a mixing bowl, beat cream cheese, powdered sugar, and vanilla until creamy.
  • 3
    Add cream cheese mix to a piping bag or Ziploc with the corner snipped off. Fill strawberries with cheesecake mixture.
  • 4
    Once strawberries are filled, dip the top in graham cracker crumbs. If not serving immediately, refrigerate until serving.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT