cheese and pig sticks
(11)
The bacon made me do it!! These would be great for any occasion, but would be perfect for a summertime event, plenty of salt to replenish your body on a hot summer day!
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(11)
prep time
10 Min
cook time
25 Min
method
Bake
Ingredients For cheese and pig sticks
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**cheese sticks
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**thin sliced ham
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**bacon (lower sodium, opt)
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**bbq or hot sauce, opt
How To Make cheese and pig sticks
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1Lay two slices of ham beside each other, slightly overlapping. Place cheese stick (I use mozzarella)at an angle on ham. -
2Fold up ends and roll over. Brush with bbq or hot sauce is desired.
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3Baked method: Place bacon around stick with ends on the bottom. Place on a bakers rack and bake 375° for 30-40 min.
Smoked Method: smoke till bacon is done, time will vary depending on heat of smoker.
Grilled method: Grill with indirect heat till bacon is done, time will vary depending on heat of grill. - Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Cheese and Pig Sticks:
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