charleston cheese dip

(3 ratings)
Recipe by
beth norred
LaGrange, GA

Trisha Yearwood's Recipe

(3 ratings)
yield 2 -6
prep time 15 Min
cook time 15 Min
method No-Cook or Other

Ingredients For charleston cheese dip

  • 1/2 c
    mayonnaise
  • 8 oz
    cream cheese
  • 1 c
    grated sharp cheddar cheese
  • 1/2 c
    grated monterey jack cheese
  • 2
    finely chopped green onions
  • 1 dash
    cayenne pepper
  • 8
    ritz crackers crushed
  • 8 slice
    bacon, cooked crisp and crumbled

How To Make charleston cheese dip

  • 1
    Preheat oven to 350 degrees. In a medium bowl, mix the mayonnaise, cream cheese, cheddar cheese, Monterey jack cheese, green onions and cayenne pepper. Transfer the mixture to a shallow baking dish.
  • 2
    Top mixture with cracker crumbs and bake for 15 minutes, or until heated through. Remove the pan from the oven and top with the bacon. Serve immediately with corn chips, bagel chips or crackers.
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